Sunday-Old Fashioned Chicken Pot Pie w/Garlic Mushrooms

Monday-Chicken Tortilla Soup w/diced papaya

Tuesday-Ceasar Salad with Chicken

Wednesday-Pad Thai w/cucumber salad

Thursday-Halibut w/Steamed Potatoes and Asparagus

Friday-Chicken Chipolte Tacos/w Guacomole

Saturday-Double Dutch Chard Bake-Recipe Exchange

Menu Plan Monday

Sunday-Moussaka w/ salad (from last week)

Monday-Tuna Noodle Casserole w/steamed vegi (from last week)

Tuesday-Cauliflower and Mushroom Gougere w/salad

Wednesday-Pasta w/Savoy Cabbage w/salad

Thursday-Buttery Halibut w/smashed potatos and asparagus

Friday-Black Bean Chili w/cornbread -recipe exchange

Saturday-Chipolte Chicken Salad w/melon

Dessert-Stilton Baked Pears

Sunday-Sheherdess Pie and Brussel Sprouts from last weeks menu

Monday -Moussaka and Pita's w/tzaziki

Tuesday-Pan Seared Tilapia with citrus sauce, Coucous pilaf, roasted brussel sprouts

Wednesday-Indian Cauliflower soup, salad

Thursday-Pasta w/Savoy Cabbage and Gruyere and Salad

Friday-Tuna Noodle Casserole with steamed vegi

Saturday-Layered Enchilada Baker (recipe exchange)

Menu Plan Monday

One thing I have chosen to do that I saw from another blog was focus on one cookbook to use this year. I have a ton of cookbooks that frankly gather a lot of dust. I am going to incorporate at least one recipe a week from Christine Ingram's Vegetarian and Vegetable Cooking. This is a wonderful cookbook and hopefully by the end of the year I will have made everything in it.

Menu for Week

Sunday-Roast Asparagus Crepes w/Celery Avocado and Walnut Salad -CKBK

Monday-Corn and Potato Chowder w/Crusty Bread-CKBK

Tuesday-Bean, Vegetable, and Feta Bake-Weight Watchers Magazine

Wednesday-Gardenburgers and Homemade Fries

Thursday-Shepherdess Pie and Stir Fried Brussels Sprouts-CKBK

Friday-Tuna Panini's and Vegi Dip with Cucumber, Radish and Jicama-Weight Watchers Magazine

Saturday-Recipe Exchange-Sausage, Ricotta, and Spring Greens

I will post the salad recipe tomorrow for Celery, Avocado, and Walnut it was fabulous.

Menu Plan Monday

Monday-Garden Chowder, Crusty Bread

Tuesday-Chipotle Bean Burritos, Fruit

Wednesday-Tuna Noodle Casserole, Steamed Broccoli

Thursday-New Years-Takeout

Friday-Mexican Casserole, Salad

Saturday-Chipolte Chicken Salad

Sunday-VBLT (Veggie Bacon, Lettuce Tomato) sandwhiches, Homemade Fries

Menu Plan Monday

Menu for the week-

Trying to make it pretty simple with something lighter on Wednesday

Monday-Roasted Halibut w/Red Potatoes, Lemon and Tomatoes
Tuesday-Dinner Out
Wednesday-Montecito Burrito, melon
Thursday-Merry Christmas Menu (see below)
Friday-Enchiladas, Spanish Rice, Corn and Tomato Salad
Saturday/Sunday Leftovers

Found this great thread on Organizing Junkie for Menu Plan Mondays